Chicken and broccoli gratin

Chicken and broccoli gratin


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About this recipe: Simplicity and taste, that is what this lovely chicken and broccoli gratin achieves. Serve by itself as a light meal or with additional veggies or a salad for a complete meal.


Serves: 6 

  • 400g boneless chicken breast fillets, cubed
  • 500g broccoli, cut into florets
  • 1 clove garlic, minced
  • salt and ground pepper, to taste
  • 235ml double cream
  • 150g cheese of your choice, grated

Prep:10min  ›  Cook:40min  ›  Ready in:50min 

  1. Preheat the oven to 200 C / Gas 6.
  2. In a mixing bowl, combine the chicken and broccoli and place inside an ovenproof casserole dish. Add the minced garlic, season to taste and pour in the cream. Sprinkle over the cheese.
  3. Bake in the preheated oven for 30 to 40 minutes until the chicken is no longer pink in the centre and the broccoli is tender. Remove from the oven and serve.

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