Easy peasy strawberry jam

Easy peasy strawberry jam


14 people made this

About this recipe: Nothing compares to homemade! This simple strawberry jam consists of just three ingredients and couldn't be simpler to make.


Makes: 4 or 5 jars

  • 1kg strawberries - washed, hulled and quartered
  • 800g granulated sugar
  • juice of 1 lemon

Prep:20min  ›  Cook:20min  ›  Extra time:12hr cooling  ›  Ready in:12hr40min 

  1. In a large bowl mash strawberries coarsely with a potato masher and place in a large casserole dish. Cook over low heat for 5 minutes, then add sugar and lemon juice.
  2. Simmer, stirring frequently, for 10 to 15 minutes. Skim off any foam and keep stirring for 5 minutes.
  3. Spoon the jam into hot sterilised jars and seal. Store unopened jars in a cool, dark place.

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