About this recipe: Squares of cooked polenta are topped with blue cheese then warmed through on the barbecue. You could easily do this under the grill, too. An easy and delicious vegetarian addition for a summer BBQ party.
You could also use pre-made polenta that's available in blocks.
If it's not barbecue weather, make these delicious bites under the grill. Simply place the squares on a grill pan or baking tray and grill till browned on both sides, turning once. Top with the cheese, and grill for another minute till melted and bubbly.