Indi's Butter Cream Icing

    Indi's Butter Cream Icing

    22saves
    50min


    2 people made this

    About this recipe: An easy butter cream icing that tastes amazing!

    scoket Western Australia, Australia

    Ingredients
    Serves: 1 

    • 180g softened butter
    • 2 1/2 icing sugar
    • 1 tablespoon milk

    Method
    Prep:5min  ›  Cook:15min  ›  Extra time:30min chilling  ›  Ready in:50min 

    1. Beat the butter in a small bowl with an electric mixer until as white as possible.
    2. Beat in 1/2 of sifted icing sugar and 1/2 of the milk until fluffy then add the remaining milk and icing sugar until light and smooth.
    3. Add food colouring (optional) and continue to beat until colour is evenly mixed.

    Tip

    Add food colouring to add a different colour or just leave it yellow.

    Tip

    Dont be too worried in Step 1 if it doesn't go white, its just as good yellow.

    Tip

    When softening hard butter dont let it melt to the point were it's liquid. It ruins the whole icing.

    Tip

    Add a teaspoon of cocoa powder for a chocolate tasting icing.

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    Reviews (1)

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    5

    2 1/2 what of icing sugar? grms,tbls ? - 07 Dec 2012

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