About this recipe:According to my friends, this guacamole is truly delicious! Make it at the very last moment. Adjust the amount of pepper to your taste, and use lime if you prefer. Above all, consider making a double recipe in case it disappears too fast!
2 ripe avocados, peeled and pitted
1/2 onion, finely chopped
1/2 tomato, finely chopped
1 lemon or lime, juiced
Salt and ground black pepper
2 pinches cayenne pepper
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Method Prep:10min › Ready in:10min
Crush the avocados with a fork. Stir in the onion, tomato and lemon or lime juice. Season with salt, black pepper and cayenne pepper to taste. Cover with cling film and keep cold until ready to serve.