To clean the pan add water and bring to the boil and just use the spoon to scrape all bits off.
The easiest honeycomb recipe to follow for perfect results, there are a couple of things to make note of however. Remember that even when you take your pan off he heat the caramel will continue to cook for a minute or so. Also make sure you have used a huge pan as this will expand to about 15 to 20 times it's volume when you add the bicarb. - 18 Apr 2016