Carrot salad with almonds and lemon

    Carrot salad with almonds and lemon

    2saves
    15min


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    About this recipe: Fresh, light and healthy, this carrot salad is simple to make, with no cooking, and ready in 15 minutes. Serve as a starter or a side dish - no moderation required!

    Ingredients
    Serves: 5 

    • 1 lemon, juiced
    • 1 tablespoon olive oil
    • 1 tablespoon white wine vinegar
    • 1 handful finely chopped almonds
    • salt and ground black pepper
    • 5 large fresh carrots, peeled and grated

    Method
    Prep:15min  ›  Ready in:15min 

    1. In a bowl, whisk together the lemon juice, olive oil, vinegar, almonds, salt and pepper. Pour over the grated carrots and serve cold.

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