Edamame

    (9)
    10 min

    Easy edamame is a must to accompany your next sushi feast! Find frozen soya beans in the pod in speciality shops or larger supermarkets.

    Jackie

    Yorkshire, England, UK
    6 people made this

    Ingredients
    Serves: 2 

    • 2 tablespoons soy sauce
    • 2 tablespoons rice vinegar
    • 1 teaspoon grated root ginger
    • 300g frozen soya beans in pod

    Method
    Prep:5min  ›  Cook:5min  ›  Ready in:10min 

    1. Whisk together the soy sauce, vinegar and ginger. Set aside.
    2. Bring a large saucepan of water to the boil. Add soya beans. Boil for about 5 minutes, till tender. Drain well and rinse under cold water.
    3. Serve in pods with the sauce for dipping. Enjoy!

    Video

    Edamame
    Edamame

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    Reviews & ratings
    Average global rating:
    (9)

    Reviews in English (1)

    by
    0

    Really enjoyed the dip. We usually eat edamame just with salt but this was very nice.  -  19 Apr 2018  (Review from Allrecipes US | Canada)