Ingredients
Makes: 8 turkey burgers
- For the burger
- 55g crumbled croutons
- 500g turkey mince
- salt and pepper, to taste
- 1 egg
- For the filling and garnishes
- 8 buns
- lettuce
- sliced tomatoes
- Cheddar cheese
- avocado
- spicy mayonnaise
- caramelized onions
Method
Prep:10min ›
Cook:10min ›
Ready in:20min
- Mix all burger ingredients together and divide the mixture into 8 round burgers. Barbecue the burgers until no longer pink in the middle then keep warm and set aside.
- Prepare the bun with all of the filling and garnishes and add the Cheddar cheese on top of the hot burger. Let it melt and serve.
For the burger:
For the filling and garnishes:
Tip
To make the spicy mayonnaise, mix 2 tablespoons mayonnaise with 1/2 tablespoon hot sauce.
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Reviews & ratings
Average global rating:
(1)
Reviews in English (1)
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Super easy, simple and you can prep ahead of time for family dinner. - 30 Jul 2012
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