This is a sweet dessert lasagne with apples and custard. Especially kids love it. Like savoury lasagne, serve it when it comes out of the oven and is still hot.
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500g store bought vanilla custard
250g vanilla yogurt
5 large apples, peeled, cored and finely diced
cinnamon mixed with sugar (4:1 ratio)
250g fresh egg lasagne sheets
Method Prep:20min › Cook:45min › Ready in:1hr5min
Preheat oven to 170 C / Gas 3-4. Grease a rectangular ovenproof dish or a lasagne dish.
In a bowl whisk custard with yogurt. Place a layer of lasagne sheets into the dish and top with one third of the apples. Sprinkle with cinnamon sugar mixture and pour some custard on top. Repeat this twice and sprinkle cinnamon and sugar on top. The last layer should be custard.
Bake in the preheated till bubbly, about 45 to 55 minutes.