Potato and Prosciutto fritters

    Potato and Prosciutto fritters

    (0)
    Save this recipe
    25min


    Be the first to make this!

    About this recipe: A simple and tasty dish that kids love and a good alternative to chips. You only need a few ingredients and dinner can be ready in no time at all.

    Ingredients
    Serves: 2 

    • 2 large potatoes
    • 1 egg
    • 60g flour
    • 2 slices of Prosciutto ham, chopped
    • salt and pepper to taste
    • extra virgin olive oil

    Method
    Prep:15min  ›  Cook:10min  ›  Ready in:25min 

    1. Peel and wash the potatoes well. Coarsely shred the potatoes, then put them in a bowl and mix with the egg, flour and the ham. Season with salt and pepper.
    2. Using your hands, form into fritters.
    3. Heat up oil and when it is hot, fry the fritters until they are golden on both sides, and serve hot.

    Tip

    You can use any sort of cooked ham or bacon instead of the Prosciutto.

    See all 12 recipes

    Recently viewed

    Reviews & ratings
    Average global rating:
    (0)

    This recipe hasn't been reviewed in English yet, but you can check out reviews from our global community

    Write a review

    Click on stars to rate