Fresh fruit bake

    1 hour 5 min

    This dessert is very easy to prepare and good for kids. You can make it with any kind of fruit: cherries, apricots, figs, pears, apples - to name just a few.

    12 people made this

    Serves: 4 

    • 1kg peeled fresh fruit
    • juice of 1 lemon
    • 3 eggs
    • 200g sugar
    • 1 pinch of cinnamon
    • 200g flour
    • 1 teaspoon baking powder
    • 1 tablespoon full fat yoghurt

    Prep:35min  ›  Cook:30min  ›  Ready in:1hr5min 

    1. Wash and peel the fresh fruit. Cut them into little pieces and put them in a bowl. Add the lemon juice and put the fruit in the fridge.
    2. Mix the eggs together with the sugar and cinnamon. Add the flour, baking powder and yoghurt a little at a time. Mix well and then add the fruit.
    3. Mix everything carefully and then place the fruit mixture in a greased cake tin. Bake it in the oven at 180 C / Gas 4 for about 30 minutes.

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    Reviews in English (3)


    Very nice and not too sweet, which is perfect for us. This was actually even better the next day. Thanks!  -  18 Sep 2012


    Sounds great, do you use plain or SR flour?  -  07 Feb 2016


    SORRY WRONG REVIEW  -  06 Aug 2015