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About this recipe: My own variation on a prawn pasta dish. I was in the supermarket, and decided to buy some fresh squid, not really knowing what to do with it, but I also wanted to see if I could rustle up something with it that my 3 year old daughter would enjoy. I prepared the squid (not the most appetising beast on the planet), and then my daughter also got stuck in, helping to make the fresh pasta. Really chuffed with the final dish. Serves 2 people along with a side salad.