All-purpose lemon glaze

    15 min

    This all-purpose lemon glaze is perfect for not only lemon drizzle cake, but any cake, cupcake or muffin that needs a little something special. Only two ingredients are necessary to enhance the flavour of your favourite cake!

    13 people made this

    Serves: 4 

    • 170g caster sugar
    • 1 lemon

    Prep:5min  ›  Cook:10min  ›  Ready in:15min 

    1. Halve the lemon and squeeze the juice into a measuring jug. Put the sugar into a large bowl.
    2. Add the lemon juice to the sugar slowly, stirring vigorously until it thickens.
    3. Use to glaze your favourite cake, cupcakes or muffins.
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    Reviews in English (2)


     -  21 Oct 2012


    Very nice and quite simple. I used this glaze on some plain cakes and then topped with a swirl of lemon icing.  -  24 Sep 2012

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