About this recipe:This all-purpose lemon glaze is perfect for not only lemon drizzle cake, but any cake, cupcake or muffin that needs a little something special. Only two ingredients are necessary to enhance the flavour of your favourite cake!
170g caster sugar
Add to shopping list
Turn this recipe into a shopping list you can print, email, view on your mobile or shop online. It's free! Powered by Whisk.com
Method Prep:5min › Cook:10min › Ready in:15min
Halve the lemon and squeeze the juice into a measuring jug. Put the sugar into a large bowl.
Add the lemon juice to the sugar slowly, stirring vigorously until it thickens.
Use to glaze your favourite cake, cupcakes or muffins.