Nikki's yummy tomato soup
35 min
My girls can wolf down bowls of this tomato soup. Serve it with good crusty bread. You could also use chicken stock.
4 people made this
Ingredients
Serves: 6
- 1 to 2 tablespoons of olive oil
- 2 onions, finely chopped
- 6 carrots, peeled and grated
- 2 garlic cloves, mashed
- 4 tins chopped tomatoes
- 2 tablespoons tomato puree
- 600ml (1 pint) veg stock
Method
Prep:10min ›
Cook:25min ›
Ready in:35min
- Heat olive oil in a large pan. Add onion and grated carrot; stir and cook till soft. Add garlic, tomatoes, tomato puree and vegetable stock. Simmer until all the veg is soft, about 20 minutes.
- Blend till smooth with a hand held blender, or in batches in a food processor.
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