About this recipe: Use lean mince to make this lighter spag bol, which is under 400 calories. You can use turkey mince or vegetarian mince to make it even lighter.
This spaghetti bolognese can be made even lower calorie by draining the fat from the meat once it is browned. Another adaption could be using vegetarian 'soya mince' or Quorn® mince instead of beef mince.
a lovely light weight version of a family favourite - 11 May 2016