About this recipe: Serve one as a starter, or two for a more substantial dinner. Serve with a green salad and a little aioli on the side. These are a great way to use up leftover potatoes too!
I made these and they were easy and tasted great ;-) - 12 Mar 2015
what is the name of the author of this recipe? May I know ? pls ? - 29 Oct 2015
Lovely fishcakes - I mashed the potatoes first and that did not work well so next time I will follow the recipe properly. - 17 Jan 2015