About this recipe:"Orange cake is a typical dessert recipe from Valencia, where the best oranges are said to be produced. Authentic and very easy to prepare, it is a delight to both the eye and the palate."
25oz Cream Cheese
2oz Butter - melted
3fl oz Fresh or Quality Orange Juice
10oz Mandarins or Preserved Oranges
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Smash up the biscuits and mix them with the melted butter;
Put the mixture in a loose-bottomed tin greased with butter and put it in the fridge for 15 minutes;
In a separate bowl, beat the cheese, the sugar and the orange juice until you get an even mixture;
Pour this mixture into the tin and put it back into the fridge for four hours;
Decorate the cake with pieces of mandarin and chocolate shavings.