Coconut and walnut oat biscuits

Coconut and walnut oat biscuits


26 people made this

About this recipe: These delightful chewy cookies are a little bit of heaven! This recipes makes over 6 dozen so they're perfect for food gifts or bake sales.

Jo Nebel

Makes: 6 1/2 dozen biscuits

  • 250g plain flour, sifted
  • 1 teaspoon baking powder
  • 1/2 teaspoon bicarbonate of soda
  • Pinch of salt
  • 225g butter, softened
  • 225g brown sugar
  • 200g sugar
  • 2 eggs, beaten
  • 1 teaspoon vanilla extract
  • 135g (1 1/2 cups) porridge oats
  • 110g walnuts, chopped
  • 75g desiccated coconut

Prep:10min  ›  Cook:10min  ›  Ready in:20min 

  1. Preheat the oven to 180 C / Gas mark 4.
  2. Sift flour, baking powder, bicarbonate of soda and salt into a bowl.
  3. Beat butter and sugars together until light and fluffy; add eggs and vanilla. Stir flour mixture into butter mixture. Fold in oats, walnuts and coconut. Shape mixture into 36 balls and place 2cm apart on ungreased baking tins.
  4. Bake in the preheated oven until golden, 10 to 12 minutes.

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