About this recipe:These delightful chewy cookies are a little bit of heaven! This recipes makes over 6 dozen so they're perfect for food gifts or bake sales.
Makes: 6 1/2 dozen biscuits
250g plain flour, sifted
1 teaspoon baking powder
1/2 teaspoon bicarbonate of soda
Pinch of salt
225g butter, softened
225g brown sugar
2 eggs, beaten
1 teaspoon vanilla extract
135g (1 1/2 cups) porridge oats
110g walnuts, chopped
75g desiccated coconut
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Method Prep:10min › Cook:10min › Ready in:20min
Preheat the oven to 180 C / Gas mark 4.
Sift flour, baking powder, bicarbonate of soda and salt into a bowl.
Beat butter and sugars together until light and fluffy; add eggs and vanilla. Stir flour mixture into butter mixture. Fold in oats, walnuts and coconut. Shape mixture into 36 balls and place 2cm apart on ungreased baking tins.
Bake in the preheated oven until golden, 10 to 12 minutes.