About this recipe:Perfect for children's birthday parties or a fun food gift at Christmas time or on Valentine's day. Large marshmallows are dipped in chocolate and cooled until firm. Decorate with coloured sugar, sprinkles, chopped nuts or whatever sweets you like.
325g dark chocolate chips
10 large marshmallows
sprinkles or coloured sugar to decorate
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Method Prep:5min › Cook:5min › Ready in:10min
Melt chocolate in microwave using a microwave-safe glass or ceramic bowl and 30-second intervals, stirring after each interval.
Dip marshmallows in chocolate using a toothpick or fork to hold them. Decorate with sprinkles and place on greaseproof paper or foil; freeze to harden the chocolate.
Let marshmallows sit at room temperature for 5 minutes before serving.