About this recipe: This lovely moist lemon drizzle traybake is drizzled with a lemon and sugar mixture while it is still hot, which gives the cake a satisfying lemon glaze once cooled.
Very easy recipe with delicious results! I also added a drop of lemon juice to the sponge mix just to enhance the lemon flavour. - 19 May 2013
Made this cake last night this morning there is only one piece left between my partner and his son. This will be a must for my McMillan coffee morning - 29 Aug 2014
Beautiful, easy recipe! I also added a touch more lemon juice. Served with custard, divine! Thank you. - 18 Sep 2013