Black olive and goats cheese muffins

Black olive and goats cheese muffins


8 people made this

About this recipe: I have recently fallen in love with savoury muffins and this is the latest of my creations.

Makes: 12 muffins

  • 250g plain flour
  • 3 tsp baking powder
  • 1 tsp salt
  • 1/2 tsp cayenne pepper
  • 50g softened butter
  • 50g black olives
  • 50g crumbled goats cheese
  • 1 egg
  • 120ml milk

Prep:5min  ›  Cook:25min  ›  Ready in:30min 

  1. Sieve the flour, baking powder, salt and cayenne into a bowl and add the butter. Rub the butter well in.
  2. Stir in the egg and then the milk to a stiff consistency. Mix in the finely chopped olives and the crumbled goats cheese.
  3. Divide into muffin cases in a tin and then bake in a preheated oven at 200C for 25 minutes.


Delicious when served with a warming soup on a cold winter's night.

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Reviews (2)


Sorry i didnt think this recipe was very good. They tasted ok when you got a bit of olive or cheese but the batter mix was very bland and tasteless otherwise - 06 Apr 2015


Fantastic recipe. Thank you for sharing. It was easy to do and delicious! - 23 Nov 2014

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