About this recipe: Why fuss around in the morning when you can prepare everything the night before? When you've got pancakes on the table in mere minutes, you - and your family - will be thankful!
This is the best pancake recipe I have ever tried! I think I have tried most of them on the internet in search of my mom and grandmother's recipes to no avail. My fiancé and I agreed that, at best, the other's were good, but nothing special. The oatmeal really adds something special to the recipe. We didn't have raisins so I omitted them and topped them with apples sautéed in a pat of butter and just a bit of cinnamon (which I have done with other pancakes). I halved the recipe and the two of us ate them all! YUM! Don't wait until Christmas to try these easy delicious pancakes! Will make again and again...they are definitely worth the wait! Thanks so much for sharing! (: - 02 Sep 2000 (Review from Allrecipes US | Canada)
My family loves oatmeal pancakes and this is a great recipe. I use whole wheat flour and oil with good results. These are more fragile than ordinary pancakes so oil your pan well and be careful when handling. - 30 Mar 2006 (Review from Allrecipes US | Canada)
This was delicious! I only let the oatmeal sit an hour, had no baking powder so I doubled the baking soda, and it was still yummy! I'm sure it's even better following the recipe. - 27 Jan 2011 (Review from Allrecipes US | Canada)