These hard boiled Easter chick devilled eggs are perfect as a fun addition to your Easter spread. Great to make with the kids and you can play around with the filling and decoration like fresh pepper for the beak, or just take the pimento from the stuffed olives and use it for the beak.
These certainly are crazy cute, but they're also labor intensive. The thing that I had the most difficulty with was getting the yolk out without ripping the egg white. They certainly would grace an Easter buffet table beautifully. - 07 Feb 2015