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About this recipe: These tasty tomatoes are infused with the flavours of fresh herbs and Parmesan cheese and oven baked to perfection. This is a great recipe for using up your summer glut of tomatoes!
Parmesan cheese is not truly vegetarian, as it contains animal rennet. To make this dish 100% vegetarian, omit the cheese or find a suitable vegetarian substitute made without animal rennet. In supermarkets look for the 'parmesan style hard cheeses' which are suitable for vegetarians.