The dish is made using a fusion of beautiful Asian flavourings and an abundance of healthy ingredients to kick start the New Year diet including the G’NOSH Sweet Black Bean Dip, which is not only protein rich and full of fibre but also provides a delicious smoky touch to the risotto. The dish also uses the oily fish mackerel, which is rich in omega-3 and is an excellent source of Vitamin D, and chilli to optimise your heart health and improve cholesterol levels.
G’NOSH Sweet Black Bean Dip (160g) is available nationwide from Ocado. This recipe is devised by Will Torrent on behalf of G'NOSH. Will Torrent is an award winning Chef, Pâtissier and Chocolatier, Waitrose Consultant and media personality, who works closely with top celebrity chefs including Heston Blumenthal, Jamie Oliver and Jimmy Doherty.