Hot chocolate with rum
(2)
6 min
A simple and warming hot chocolate with rum, perfect after a long walk in the snow.
2 people made this
Ingredients
Serves: 2
- 400ml milk
- 3 tablespoons unsweetened cocoa powder
- 1 tablespoon sugar
- 1/2 teaspoon cinnamon
- 1/4 teaspoon ground root ginger
- 1 pinch nutmeg
- 20ml rum
- whipped cream
- cocoa powder for dusting
Method
Prep:5min ›
Cook:1min ›
Ready in:6min
- In a small saucepan, bring milk to the boil. Remove from the heat and stir in the cocoa powder with a whisk, until it has dissolved. Add the sugar, cinnamon, ginger and nutmeg and stir well. Let cool down a little bit, stir in rum and transfer into two mugs. Top with whipped cream and dust with cocoa powder.
