The bodies of dozens, if not hundreds, of ambitious wannabe-chefs litter the TV culinary contest battlefields as a result of this dark art. But you needn't be nervous of trying it for yourself. As a self-confessed kitchen dummy, even I managed to whip up a delicious cheese soufflé which had friends asking for my secret, and I'm sharing that secret with you.
I was a complete novice when I first made this recipe and presumed I'd make a disaster of it. But it came out perfect the first time, and the times I have made it since. I can't claim the credit with my skills, so it must be the recipe!
Menu-Starter:- Foolproof Cheese Souffle for Dummies - fantastic and so easy, dinner guests asked for seconds, good job i made extra, added chopped chorizo and some paprika to make it a Hungarian twist to it. - 16 Feb 2014