Ingredients
Makes: 12 cupcakes
- 115g caster sugar
- 115g plain flour
- 100g butter
- 2 eggs
- 1/4 teaspoon vanilla essence
Method
Prep:10min ›
Cook:20min ›
Ready in:30min
- Set oven to 180 C / Gas 4.
Chuck all the ingredients in a bowl and stir until creamed.- Grease a cupcake tray and line with paper cases. Spoon the mixture into the paper cases.
- Bake in the oven for 20 minutes or until a skewer comes out clean when pushed into the centre of a cupcake.
Eat!
Tip
Iif you don't want to have sugar, add honey instead (less than 115g though!).
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Reviews & ratings
Average global rating:
(5)
Reviews in English (5)
7
- 20 Jan 2013
2
Can i add cocoa powder to it to make it into chocolate cupcakes? - 19 Jul 2013
0
Nice cupcakes, will l be using them for school - 09 Feb 2016