Honey and garlic salad dressing
Delicious salad dressing best used on rocket and cheese salads! It was a recipe that was invented on a cold winter night that I never fail to use on rocket now. If you don't have enough time, only crush one clove of garlic and instead add a tablespoon of oil. This recipe has been tried and tested on friends and family and has had the same reaction...."delicious!"
Ingredients
Serves: 4
- 2 tablespoons honey
- 2 cloves garlic, crushed
- 2 tablespoons olive oil
- 3 tablespoons white wine vinegar
- 1 pinch salt
- 1 pinch black pepper
Method
Prep:10min ›
Ready in:10min
- In a measuring jug, combine the garlic and honey. Stir well to meld the flavours. Add the salt and pepper.
- Add the olive oil and vinegar. Whisk till well combined, then leave in fridge for atleast 5 minutes before serving.
Tip
Warm the mug very slightly beforehand and it will intensify the flavour, while cooling it at the end will lock in the flavour.
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Reviews & ratings
Average global rating:
(4)
Reviews in English (4)
this tasted delicious...do u have anymore - 18 Apr 2013
This was delicious. I tossed it with brown pasta and chopped mixed peppers as a side dish with salmon. I didn't have white wine vinegar so I added some balsamic vinegar and lemon juice. - 25 Mar 2016
Absolutely delicious - 02 Dec 2015
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