About this recipe: This aromatic spiced jam is a favourite around Christmas time. Enjoy on croissants or brioche for a special treat.
Learn how to sterilise jars two ways with our handy step-by-step guide and video.
It turned out very nice, though the taste of the orange zest is a little too strong for my taste. Next time I will add the zest of only one orange. I like my jam with the fruit in it, so I strained it before adding the cherries. Very nice. Thanks. - 10 Dec 2016