When cold, they will keep in a tin for a long time! I sometimes add pink food colouring to the mixture for pink mounds.
Ensure the cornflour is 100% gluten free by reading label before using.
Amazing recipe. Very tasty and very easy to make. Will be making these again. Think I might dip the bottom in melted chocolate next time. Thank you for sharing. - 23 Sep 2015
Quick and easy to make. I used cake pop mould for baking in, turned out a good size - 28 Jun 2014
love these!! - 30 Jul 2013