Peach tarts

    Peach tarts

    3saves
    15min


    2 people made this

    About this recipe: A delicious and light summer dessert or can also be served as a sweet canapé. Serve with double cream, custard, ice cream or just on its own.

    clipcreativeandpr Nottinghamshire, England, UK

    Ingredients
    Serves: 6 

    • 1 tin peaches
    • 1 pack Pidy® ready to fill tartlets
    • icing sugar, to taste

    Method
    Prep:15min  ›  Ready in:15min 

    1. Open and drain the can of peaches, cut the slices of peaches in to thin slithers. Arrange the thin slithers delicately in a clockwise direction on to the tart, overlapping slightly. Dust lightly with icing sugar and serve.

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