Peach tarts

    15 min

    A delicious and light summer dessert or can also be served as a sweet canapé. Serve with double cream, custard, ice cream or just on its own.


    Nottinghamshire, England, UK
    2 people made this

    Serves: 6 

    • 1 tin peaches
    • 1 pack Pidy® ready to fill tartlets
    • icing sugar, to taste

    Prep:15min  ›  Ready in:15min 

    1. Open and drain the can of peaches, cut the slices of peaches in to thin slithers. Arrange the thin slithers delicately in a clockwise direction on to the tart, overlapping slightly. Dust lightly with icing sugar and serve.

    Recently viewed

    Reviews & ratings
    Average global rating:

    Reviews in English (0)