About this recipe: Want something a little different for your Sunday roast? Look no further. This dish is delicious and adds a bit of 'zing' to boring old pork.
If you don't feel confident enough to work the flour in to thicken the sauce, most supermarkets stock thickening granules which can be found in the bakery aisle or with the gravy granules.
Was good. Little bit sweet but with some tweaking would be less so - 31 May 2015