Tasty and authentic - full of flavour. I have been perfecting this recipe for years now. Enjoy with a glass of red and warm garlic bread for a special occasion.
You can substitute 3 cloves of crushed garlic for 1 teaspoon ground garlic salt.
If you prefer, you can use ground star anise instead of whole. Add to taste, but 1 to 2 pinches should be sufficient.