About this recipe: Use this special lamb spice rub for lamb dishes for a little extra kick and flavour for the meat. This rub should be adequate for about 2kg of meat.
The smell was delicious! The taste was even better. I made a large quantity so i I had plenty at hand. the only problem was removing the cardamon seeds. I have ms so left them until last and it took me ages. But it was worth it. Any advice on how to remove them quickly will be appreciated, i used a knife and scraped them out. - 25 Oct 2016
Fab spice mix. I make extra and keep it for chicken or anything else I fancy using it on - 21 Aug 2016
a great base mix - 10 Aug 2016