Easy lentil stew

    1 hour 25 min

    Simple yet delicious. Cheap yet nutritious. I could eat this everyday.


    1 person made this

    Serves: 6 

    • 400g dried lentils
    • 1L water
    • 500g tomato passsa
    • 1 small onion, chopped
    • 4 to 8 sticks celery, chopped, with leaves
    • 2 teaspoons curry powder
    • 12 cloves garlic, minced
    • salt and pepper to taste
    • hard boiled eggs (optional)

    Prep:10min  ›  Cook:1hr15min  ›  Ready in:1hr25min 

    1. Boil lentils in water. Simmer. Add tomatoes, onions, celery. Simmer for 30 minutes, add spices and garlic. Simmer for 15 to 30 more minutes, till lentils are soft. Serve with sliced hard boiled egg, if liked.

    Recently viewed

    Reviews & ratings
    Average global rating:

    Reviews in English (0)

    Write a review

    Click on stars to rate