Leave to cool slightly before cutting - best served warm!
not too sure what to think of this at first because ive made brownies before and they didn't go very well but this recipe is honestly amazing. changed the ingredients up a bit because I didn't have some of the right stuff but it still seemed to work! thank you for sharing this! - 17 May 2015
Brownies are great but I find if I use 3 large eggs the mixture won't cook properly. Two tend to work better and using terrie's chocolate orange instead of white choc, galaxy opposed to dark choc creates the best ones! - 10 Mar 2015