Oaty cookie bites
Oaty little bites, like mini oatmeal cookies. Make with chocolate chips, or add sultanas, currants or raisins.
Ingredients
Makes: 2 dozen biscuits
- 75g granulated sugar
- 110g self raising flour
- 110g porridge oats
- 110g butter, melted
- 1 tablespoon golden syrup
- 100g milk or white chocolate chips (optional)
Method
Prep:10min ›
Cook:10min ›
Ready in:20min
- Mix all the dry ingredients together. Add the butter and golden syrup to make a dough. Add chocolate chips, if using. Roll into balls and place on baking tray lined with parchment.
- Place in a preheated 180 C / Gas 4 oven for about 10 to 12 minutes, or until golden brown and crisp.
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Reviews & ratings
Average global rating:
(5)
Reviews in English (5)
Lovely. Simple, I added some raisins and would double up on ingredients next time xx - 23 Oct 2015
Yummy!!! still warm out of the oven and tastes delish! i added sultanas to the mixture but next time i will add some melted chocolate on top when they are ready. - 14 Sep 2014
used sultanas...brilliant recipe, you would probably need to double up as these were eaten so fast in my home that I need to bake more today !!!!!! many thanks for a simplified recipe !!!!!!!!!! - 12 Sep 2014
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