Grilled mackerel fillets
20 min
This is a really quick and easy recipe for grilled mackerel fillets. Just pop the mackerel under the grill for a few minute and hey presto, dinner is ready!
MaryDavies
39 people made this
Ingredients
Serves: 4
- 4 ready to cook mackerel fillets
- olive oil, to taste
- chopped fresh thyme, to taste
- salt and pepper, to taste
Method
Prep:5min ›
Cook:15min ›
Ready in:20min
- Generously rub the mackerel fillets with the olive oil, thyme and seasoning. Line a shallow roasting pan with tin foil and lay a rack on top. Arrange the fish on the rack.
- Grill for 6 to 8 minutes on each side until the mackerel flesh is an even colour throughout. Serve hot or cold.
