Turkey and avocado Christmas sandwich
Turkey and avocado Christmas sandwich
About this recipe: This sandwich is hearty, light and unforgettable. Smoked turkey, guacamole, salad greens, alfalfa sprouts, avocado, Cheddar and tomatoes are sandwiched between two slices of toasted wholemeal bread.
Ingredients
Serves: 1
- 2 slices wholemeal bread, toasted
- 1 tablespoon mayonnaise
- 2 teaspoons Dijon prepared mustard
- 3 slices cooked smoked turkey breast
- 2 tablespoons guacamole
- 30g mixed salad greens
- 4 tablespoons alfalfa sprouts
- 1/4 avocado, peeled, pitted and sliced
- 85g Cheddar cheese, sliced
- 2 slices tomato
Method
Prep:15min ›
Ready in:15min
- Spread mayonnaise on one slice of toast.
- Spread mustard on the other.
- Arrange sliced turkey on one side.
- Spread guacamole on top.
- Pile on the salad greens, alfalfa sprouts, avocado and cheese.
- Finish with sliced tomatoes.
- Place the remaining slice of toast on top.
- Slice and serve.
Tip
Easy to assemble, easy to eat, the turkey and avocado sandwich is always a holiday favourite.
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