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About this recipe: This tasty pizza includes a variety of toppings to suit every taste. It is lower in fat and salt than ready-made pizzas, yet has just as much flavour. Don't be put off by the long ingredients list, it is easy and fun to make. Serve with a big green salad.
Strong wholemeal flour or Granary flour can be used for the dough instead of white, but will produce a heavier texture, so they are better mixed half-and-half with white flour. Alternatively you could use a bread mix and make up the dough following the pack instructions.