About this recipe: Chicken and peppers with cheese, tomatoes and spices. Baked and topped with sour cream. Serve as part of a Mexican feast. Delicious. Makes 2 fat enchiladas.
See my recipes for Mexican rice and Salsa to serve with these enchiladas.
This is fantastic to have my students create. I teach double lessons and its hard to find something with enough of challenge that tastes fantastic, the students couldn't get enough of them! - 27 Apr 2014