Some people have said their pies have stuck to muffin tin but I never had problems, but if you think your tin may stick then slightly grease beforehand.
Lovely indeed! Great recipe! The pastry was easy to make and the finished result..Delicious! The only added difference for ours..fondant icing to cover the tops. Will definitely be baking these again soon! - 18 Nov 2017
Deliciously scrumptious with melt in your mouth pastry definitely a must have for Christmas - 14 Nov 2016