I make these vanilla biscuits every year, cutting the dough out in different shapes every time! They look lovely when you put some coloured icing on them. This recipe makes a lot of biscuits - great for gifts and for Santa!
Excellent recipe, really easy, comes out perfectly. Family loved it. I put in 230g caster sugar and a little extra flour, that was sweet enough for us. I only refridgerated the dough for about half an hour, still perfect. I'm printing this one and sticking it in my recipe book. Thanks a lot. - 27 Nov 2014
Very good recipe. Everyone loved it. Thank you - 26 Dec 2014
Super-easy to make, just need to remember to roll it thinner next time to make them crispier! - 21 Dec 2015