|Add the first review|
About this recipe: So, its that time of the year again to celebrate the most overrated and expensive day. Yes, you heard it right. I am not a Valentine's day person. I don't agree with paying double the price to book tables in restaurants just to sit with a bunch of other strangers and claim to celebrate love. I would rather spend that cash somewhere else and celebrate the day in a much more romantic way. Why not make something for our loved one's with our own bare hands? It takes just 10 minutes!