About this recipe: This baked strawberry cheesecake is likely to convert all those who prefer unbaked cheesecakes. This strawberry cheesecake is rich, decadent, fruity and simply perfect for a dinner party or special occasion.
I made this for my husband's birthday. He is lactose intolerant, so I substituted the cream cheese for Lactofree soft cheese and used Lactofree strawberry yoghurt instead. Really good cheesecake. I would say that it did need a good 24 hours in the fridge to completely set after the baking (in my opinion). Got rave reviews from everyone who tried it! - 02 May 2016