Ayran (Turkish yoghurt drink)
5 min
This drink is like marmite - you either love it or hate it. It goes well with any kebab dish. I normally put the glasses into the fridge before serving so it stays nice and cold.
3 people made this
Ingredients
Serves: 4
- 500g plain Greek yoghurt
- 225ml cold water
- 1 teaspoon salt
Method
Prep:5min ›
Ready in:5min
- Put the yoghurt into a large bowl and whisk well, then add the water and whisk until smooth. Stir in salt. When you can see bubbles you know that you've mixed it enough. Pour into glasses and drink cold.
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