Peanut butter cups

    2 hours 10 min

    Peanut butter cups are a popular choice of treat across the world. Our recipe shows you how to make them yourselves, whilst maintaining your healthy diet, as these are high in protein and low in carbs.

    1 person made this

    Makes: 6 peanut butter cups

    • 5 pasteruised egg whites
    • 2 tablespoons peanut butter
    • 100g of Sci-MX chocolate ULTRA WHEY™ PROTEIN
    • 20g cocoa powder
    • 50ml almond milk

    Prep:10min  ›  Extra time:2hr freezing  ›  Ready in:2hr10min 

    1. Combine all of the ingredients, except the almond milk, in a large mixing bowl and beat until a smooth chocolate batter forms. Add a little almond milk to help thin the mixture if it is a little too thick.
    2. Divide the mixture between 6 silicone muffin cups and place in the freezer for a few hours till they are set. Remove from the freezer and enjoy.

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