About this recipe:Rich, tasty, spicy and easy - lovely served with roast potatoes. Sit back and let the slow cooker do all the work with this stew, easy to pop on before work and ready when you get home.
Fry the chicken in a frying pan over a medium-high heat, brown the drumsticks on all sides until golden. Transfer to the slow cooker along with all the other ingredients. Cook on Low for 10 hours until the chicken is no longer pink in the centre. Serve immediately.